Quesadillas Cookbook

Simply put, the quesadilla is a delightful package of melted cheesy goodness - all sandwiched inside crispy tortillas. But now these little gooey snacks we all used to make as kids have evolved into savory meals and scrumptious desserts that are bursting with flavor. Hardcover, 128 pages.

Featuring all new photography, Quesadillas contains some of these delicious favorites, including Roasted Veggie and Goat Cheese, Thai Peanut, Parmesan-Crusted Italian, Chicken Caesar, Philly Cheesesteak, Peanut Butter Apple, Triple Chocolate Decadence, and Pecan-Crusted Pear. Donna Kelly, a food fanatic and recipe developer, is the author of several cookbooks. She lives in Salt Lake City, Utah.